Small batch bakery in the LES serving naturally leavened breads and sweets to the community. In "the-Time-of-Covid" we've re-invented ourselves and also offer pantry staples, baking essentials, and online baking tutorials for all the new avid home bakers out there. In addition to providing baked goods for walk in retail purchases, we now offer online pre-order for contactless-pickup as well as delivery throughout Manhattan, Brooklyn, and Queens (Wednesdays only).
Materials for the Workshop
All you need for keeping a sourdough culture alive is water, flour, and time. We realize flour is in short supply at grocery stores these days so we're offering bags of our own flour, in addition to samples of our very own sourdough through our online shop. (We also highly recommend using a digital kitchen scale when measuring out any ingredients for baking purposes)
